Tag Archives: steak



Over the weekend, we celebrated Andy’s birthday. We went to Abe & Louie’s, and had a great steak dinner. We went with Ginny, Derek, and Brian. We ordered a TON of sides, and they were all delicious. We had some calamari, lobster mac and cheese, mushrooms, creamed spinach, and their bread rolls. I opted to get the Delmonico cut steak with cheddar cheese add on. It was delicious! I usually get filet, but I wanted to branch out. I ate too much, and blew up like Violet Beauregarde. Thankfully, Ginny is a hero and carries pepto in her purse, it really made me feel better. 


After dinner, we went to Bond for drinks. It was surprisingly quiet there. Last time we went was right after my friends wedding, and the place was hoppin’. We saw a lot of hookers at the bar. There were none around this time, bummer! It’s always good people-watching. 


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The weekend was solid. I had to move my Friday night plans, due to do a hurricane-like storm that they keep using overly exaggerated weather terms like “bomb cyclone” to describe. Don’t even get me started on that, I’m sure I could write a series of posts on how that term really gets under my skin. I mean, the storm did a lot of damage to the coast, as it coincided with the high tides. But still, let’s stop making up crazy weather terms. Don’t go chasin’ bomb cyclones, just call them storms or hurricanes like we’re supposed to.  MOVING ON, Andy and I had a very belated Valentine’s Day steak dinner at Abe & Louie’s in Boston. We’re not Valentine’s Day people, but any excuse for a steak dinner, we’re on board. So we ventured there on Saturday night. I got the surf & turf with a filet mignon topped with crab. It was delicious! Afterwards, we went out for some more drinks. Oh yeah, I forgot to mention that we got our taxes done and got screwed because we’re married. Fun! We should get our marriage annulled for the tax break. Also, Andy’s car died in the parking lot at the tax place. So we had to get it towed. The steak was a real saving grace for us. Praise Jebus for steak!

On Sunday, we went to see Black Panther. It was really good! But we were stuck behind some family that thought it would be a grand idea to take all 14 toddlers to a PG-13 movie. Don’t worry folks, there is a special place in hell reserved for these kind of people that don’t understand how toddlers work and think they will sit thru a 135 minute movie meant for adults. There is also a special place in hell for the old man that decided he needed to loudly narrate the whole fucking movie to the theater as it was happening.

Oh yeah, I injured my toe a few months back. (If you get grossed out easily, you best stop here!) Not entirely sure how I injured it. But I think it had to do with wearing these very cute, but extremely uncomfortable shoes to Boston Comic Con over the summer.  I got a blister on the middle toe of my left foot. I don’t think it ever fully went away, until it recently popped. I guess the fluid went under my nail. I thought the stain on the nail would just grow out after a while. Not so much. My nail FELL OFF since a new nail is growing back. I’ve never had this happen before and I’m thoroughly freaked out/grossed out. My question is, why couldn’t my pinky toe be sacrificed to the nail gods instead?! That I could deal with a bit better. 

It doesn’t look as bad as I would envision something like this looking, but it sucks. It doesn’t hurt or anything, which is a plus. But it’s just very frustrating that it’s going to take over a year to grow back. I have my honeymoon coming up. So I’ll have to wear a band-aid over it. I also can’t take nail vitamins, as biotin breaks out my skin. So I’ve been using  keratin oil on it twice a day, hoping it will help it grow. I also have been keeping it covered up just in case. Not sure what else to do at this point. Does Lee make press on nails for your feet? hahaha

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Andy and I have a running list of steakhouses to check out. We went to a place called Frank’s in Cambridge. It’s been in business since the 1930’s, so we figured they knew what they were doing.

When we arrived, the crowd was mostly older people. This was fine with me, that’s a telltale sign the food is consistent. I ordered the surf and turf, which came with a petite filet, and fried scallops.  The first time trying a new steak place, I go for the filet. That way I can compare it to other steak joints I’ve tried.

We were pleasantly surprised by the prices. Unlike the usual fancy steakhouses we enjoy, the steaks were half the price AND included sides! The food was good to boot. Andy got the sirloin, and it was big. The food was really good. I can’t wait to go back.

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I wore a new purple glittery dress with argyle tights and black patent pumps! #fashion


Yes, I know the name is actually spelled capital, but I was trying to be cute and use a Hunger Games reference. Anyway, Andy and I had our belated Valentine’s Day dinner at the Capital Grille (read: we just wanted the excuse to have a good steak). It was excellent! When they called to confirm our reservation, they asked about the occasion. I stated it was “nothing crazy, just a belated Valentine’s dinner”. I didn’t think anything of it.


The food was great! I started off with a salad and we ordered a side of mashed potatoes. I was also impressed with the bread basket, breads of all kinds! But Andy warned me not to fill up, I’m famous for loading up on salads and bread when we go to fancy steak places. I can’t help it, bread is my bread and butter…and so is the butter. 



For dinner, I opted for the filet mignon. It was yummy and I wish I could have more! Don’t worry, I did finish my whole steak. So I practiced self-control and didn’t devour the whole bread basket. Would it be weird to take the bread basket home in a take-out container? I wondered this as they took the bread away, and I stared longingly after it. 


I was disappointed this wasn’t a singing fish

Our waiter surprised us with a Valentines Day dessert, which we weren’t expecting. We didn’t end up finishing all the dessert, but we tried. As much as I liked Capital Grille, Ruth’s Chris is better in my opinion. Next up, we will try Abe & Louie’s.

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[photo] Our Anniversary!

Andy I celebrated our anniversary this weekend by going out and having an awesome steak dinner at Ruth’s Chris Steakhouse. I got the filet and had Andy had the NY Strip Steak. Both were really good! I must say, we both really loved the croutons in the Caesar salad too, and neither of us are huge crouton fans. We shared some mashed potatoes and asparagus as our sides. We decided to take an Uber black car to the restaurant because WE BALLAHS (sometimes)!


The restaurant itself is in a cool location. They are inside the old city hall, so the entrance is set back and is really pretty! The restaurant has about 6 dining rooms throughout. We started in the bar and lounge area and had a few drinks while waiting for our table to be ready. When it was ready, we were escorted to one of the conference rooms in the lower level. It was nice and intimate. Our steaks arrived on a 500F plates. Andy kept threatening to touch his plate, I advised against this. It’s part of how the restaurant prepares the steaks. They are broiled and then served on the extremely hot plates. But the steaks still came out cooked the way we wanted, which was cool! They are also only prepared with salt, pepper, and butter. Trust me, the steaks still taste great. Then again, I don’t usually use steak sauces anyhow. 


I bought a new dress for the occasion, it is green and sequined. I also got around to wearing my really cute gray oxford heels. They were very comfortable and didn’t want to chop my feet off at the end of the night. I’ll consider that a huge win! 


Yesterday I got up bright and early to pick up the beer I special ordered from the Craft Beer Cellar. I’ve been wanting to try Shipyard GingerBreadHead for a while now. I must say, it’s pretty good! It’s sorta like drinking a cookie, haha! Later that day we went to the 9th annual Friendsgiving party. The food was really good (as usual) and it’s a potluck. Andy and I brought some dessert cookies from a local bakery.


It was really great to catch up with everyone! We got to meet Noah (Katie’s baby), and Jen’s puppy. It was so great to catch up! We agreed to make time to see each other more than once a year, haha! 


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